A bold and harmonious Spanish red blend, this wine combines the richness of Monastrell with the smooth, spicy character of Syrah. Full-bodied yet well-balanced, it reflects the warmth and intensity of the Jumilla region.
 
The nose reveals aromas of ripe blackberries, plums, and dark cherries, complemented by notes of spice, pepper, and a hint of cocoa. On the palate, it is rich and velvety, with smooth tannins, balanced acidity, and a long, satisfying finish.
 
Perfect with grilled meats, barbecued dishes, hearty stews, and aged cheeses, it is also enjoyable on its own as a robust and expressive red.
 
Volume: 750ml | ABV: 14%