ABERLOUR

The mouth of the chattering burn

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ABERLOUR 10-YEAR-OLD

70cl, 40%

Matured in a combination of ex-bourbon and sherry casks, this 10 year old from Aberlour remains a perennial favourite, typical of the modern Speyside style and thoroughly approachable. Such is its popularity that this bottling has been exported to over fifty countries.

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ABERLOUR 12-YEAR-OLD DOUBLE CASK MATURED

70cl, 40%

Aberlour is always a good choice - one of the best value Speyside malts around. This double matured version is a mix of traditional oak and sherry casks and is rich and fruity with delicious Christmas cake notes.

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ABERLOUR 14-YEAR-OLD DOUBLE CASK MATURED

70cl, 40%

A 14-year-old single malt from Aberlour, matured in a combination of oloroso sherry casks and first-fill American oak casks. The result is aromas of cloves, cardamom, toffee, milk chocolate and orange zest on the nose, complemented by notes of black cherries, mocha coffee and fresh mint throughout the palate.

ABERLOUR 16-YEAR-OLD DOUBLE CASK MATURED

70cl, 40%

A fruity and spicy release from Aberlour, this 16 year old has been matured in a combination of sherry butts and first-fill bourbon casks. Jim Murray scored it 94.5/100 in his 2015 Whisky Bible, describing it as 'a malt of unbridled magnificence'.

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ABERLOUR 18-YEAR-OLD DOUBLE CASK MATURED

50cl, 40%

Aberlour is already one of our favourite distilleries thanks to the excellent a'bunadh. Introduced in 2008, this 18 year old is now one of the stars of the range: rich and fruity, with a great textured mouthfeel.